Carmelina Take Out / Delivery

Appetizers

Soup of the Day

10.00

Gourmet Bruschetta

18.00
Add Goat Cheese5.00
Focaccio flat bread with tomato sauce,brucetta mix
and Three cheese

Mix Green Salad

18.00
Organic baby greens, tomato,cucumber and balsamic vinaigrette

Classic Caesar

18.00
Add Chicken Breast7.00
Crisp Romaine Heart tossed in our house Caesar
dressing topped with shave grano padano Parmigiano
and herbed croutons

Tradition Caprese

20.00
Vine ripe tomato, fiore Di Latte Bocconcini, fresh
basil, extra virgin olive oil and baby Arugula with a
balsamic reduction Drizzle

Crispy Calamari

21.00
Deep fried Battered Calamari with homemade
jalapeno aioli

Grilled Calamari

21.00
With charred marinated Vidalia onion, black olive oven dried tomato in an orange mango vinaigrette

Steak Salad

24.00
Tomato, roasted red pepper, caramelized onion, mix green and, balsamic vinaigrette topped with shaved asiago cheese

Grilled Chicken Salad

23.00
Cucumber,tomato,goat cheese with honey balsamic dressing

Grilled Salmon Salad

24.00
Roasted walnut, strawberries, feta cheese, mix green and honey balsamic dressing

Gourmet Pizza

Our Pizza Dough is made of multi grain flour and fresh yeast with extra virgin olive oil , carefully stretched in half pan and crispy baked in a stone hearth oven

Any pizza, Any topping

10" Small 24.00(6 slices)
12" Medium 27.00(8 slices)
14" Large31.00(10 slices)
16" X Large34.00(12 slices)

Arugula and Prosciutto

Tomato and pesto sauce, baby arugula, prosciutto, parmigiana and mozzarella cheese

Traditionale

Tomato sauce, mozzarella Pepperoni, mushroom, bell peppers

Quattro Stagione

Tomato sauce, mushrooms, artichoke hearts, black olives, prosciutto and mozzarella cheese

Autono

Our special pesto tomato sauce, Italian sausage, mushroom, green olive,
Bocconcini and mozzarella cheese

Ortelano

Tomato sauce, spinach, sun-dried tomato , roasted red peppers, grilled eggplant, grilled zucchini, Bocconcini cheese and mozzarella cheese

Romantini

Tomato sauce, grilled chicken breast, roasted red peppers, spinach, , sundried tomato, mozzarella and goat cheese

Canadian

Tomato sauce. bacon, peppers, onion, jalapeno pepper, tomato, Italian sausage, extra cheese

Con Carne

Fresh tomato, Italian sausage, bacon, smoked chicken, arugula, parmigiana cheese ,
mozzarella cheese and tomato sauce

Pizza Special

Pesto sauce, grilled chicken breast, roasted red peppers, jalapeno peppers, goat cheese and mozzarella cheese

Mediterranean

Tomato sauce, sun-dried tomato, red onion, roasted red peppers, black live, fetta cheese and mozzarella cheese

Napoletana

Fresh tomato, anchovies and mozzarella

Pasta and Risotto

All pastas are served with garlic bread

Penne Arabiatta

20.00
Olive oil, fresh garlic and spices in a tomato basil sauce

Penne Primavera

21.00
A medley of fresh veggies in a basil tomato sauce

Rigatoni Alla Vodka

22.00
Double smoked bacon and leeks in a vodka rose sauce

Fettuccini Carbonara

22.00
Bacon, prosciutto, cream , parmigiana cheese, butter and fresh basil

Cheese Torellini Smoked Chicken

30.00
With baby spinach, Kalamata olive, vine ripened tomato in a aglio olio pesto and chili flakes

Spaghettinii all Francoise

35.00
With sautéed lobster, sea scallop, tiger shrimps, bell pepper and

julienne of carrots, dry white wine , brandy with touch of cream

Linguini Frutti Di Mare

33.00
A medley of seafood including mussels, shrimps,

scallops, calamari in a white wine tomato sauce

Gnocchi

25.00
In a Gorgonzola pesto cream sauce

Risotto Con Funghi

26.00
Forest mushrooms,in a Porcini mushroom jus with white truffle oil and parmigiana cheese

Risotto Seafood

33.00
Sautéed assorted shellfish and fresh market fish, onion, garlic, tomato and white wine broth

Meat Lasagna

20.00
Layers of ground beef ,Ricotta cheese, Mozzarella cheese and our home made tomato sauce

Add to any above

Meat sauce or Meat ball 9.00
Chicken 10.00
Shrimp 17.00

Entree

Veal Marsala

25.00
Veal medallions, forest mushrooms in a Marsala wine sauce, with roast potatoes and vegetables

Veal Lemone

25.00
Veal medallions in a white wine lemon sauce and capers, with roast potatoes and seasonal vegetables

Veal or Chicken Parmigiano

25.00
Breaded and topped with goat cheese, mushroom, linguini tomato sauce and vegetable

Grilled Black Angus Striploin

40.00
8 oz in port wine cognac reduction, with roasted garlic mashed potato and seasonal vegetables

Chicken Breast Shish Kebob

30.00
Marinated and grilled with saffron, lemon butter sauce, rice and vegetable

Atlantic Salmon

31.00
Pan seared with a mango papaya chutney, rice and seasonal vegetables

Eggplant Parmigiano

25.00
Breaded eggplant with goat cheese and mozzarella cheese, caramelized onion,

basil tomato sauce served with penne tomato sauce and seasonal vegetable

Special of the day

ask your server